Walnut Fingers

7 ingredients
9 steps

Ingredients

  • 3/4 c. butter
  • 2 eggs
  • 2 c. brown sugar
  • 3 c. flour, sifted
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. nuts, chopped fine

Directions

  1. 1
    Cream together butter, eggs, brown sugar and vanilla.
  2. 2
    Sift together flour, baking powder and salt.
  3. 3
    Stir into creamed mixture.
  4. 4
    Add nuts.
  5. 5
    Form into rolls.
  6. 6
    Wrap in foil.
  7. 7
    Chill 10 hours.
  8. 8
    Slice thin.
  9. 9
    Bake at 425° for 7 minutes on ungreased cookie sheet.

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