Warm Spinach Salad
14 ingredients
7 steps
Ingredients
- 2 tablespoons sliced almonds
- 1 (10 ounce) package spinach
- 4 thinly sliced mushrooms
- 1/2 teaspoon olive oil
- 1 thinly sliced red onion
- 1 teaspoon minced garlic
- mandarin orange section
- Dressing ingredients
- 1 tablespoon grainy mustard
- 4 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 2 teaspoons honey
- 1 tablespoon chopped fresh parsley
- 1/4 teaspoon salt
Directions
-
1In hot, nonstick frying pan, brown the almonds for 30 sec.
-
2Wisk together the dressing ingredients.
-
3Arrange spinach on 4 dinner plates, topped with mushrooms.
-
4On low heat in olive oil, saute red onion with minced garlic for 2 minutes.
-
5Add dressing mixture and almonds to the onions.
-
6Top salads with mandarin orange sections and hot dressing.
-
7Serve immediately with rolls.
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