Wasabi Butter

3 ingredients
2 steps

Ingredients

  • 6 tbsp (3/4 stick) butter, softened
  • 2 tsp wasabi paste
  • 1 None green onion, finely chopped

Directions

  1. 1
    Combine the butter, wasabi paste and onion in a small bowl. Place on piece of plastic wrap and shape into a 3 inch log. Roll up tightly.
  2. 2
    Freeze until firm. Remove from the freezer 15 mins before serving.

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