Wasabi Prawns
5 ingredients
7 steps
Ingredients
- 10 fresh prawns mediums Large or size
- corn flour Some, for dusting
- sesame Some toasted white
- 1 1/2 tablespoons mayo or Miracle whip
- 2 teaspoons wasabi or add more if you want more kick to it
Directions
-
1Remove the prawns head and legs, leave the tails shell intact.
-
2With a small knife make a small slit down the centre of the curved back of the prawns.
-
3Remove the black vein, rinse the prawns and dry gently with kitchen paper.
-
4Add some salt and pepper and dust prawns with some corn flour before deep frying.
-
5Deep fry prawns until just cooked.
-
6Toss the deep fried prawn with wasabi mixture.
-
7Sprinkle some white sesame on wasabi prawns and serve immediately.
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