Washday Dinner

Directions

1. 1
   Use a large, flat pan, enamel or aluminum.
2. 2
   Melt butter in it. Slice a thick layer of onions, then a generous layer of potatoes. Sift flour over this.
3. 3
   Pour tomatoes (use a large can if for large family) over; slice sausages thinly and cover the top.
4. 4
   Cover with boiling water salted to taste and bake slowly 3 hours.
5. 5
   If sausages get too brown, turn them over.
6. 6
   This recipe is so tasty that it will not be confined to washdays if once tried.