Wedding Punch

8 ingredients
4 steps

Ingredients

  • 2 to 4 (6 oz.) cans pineapple juice
  • 3 (6 oz.) frozen orange juice
  • 2 (6 oz.) frozen lemonade concentrate
  • 1 (12 oz.) box strawberries
  • 5 (28 oz.) bottles ginger ale
  • 8 orange slices
  • ice cubes
  • rum (amount optional)

Directions

  1. 1
    Mix juices shortly before serving.
  2. 2
    Add berries and ginger ale (rum as desired).
  3. 3
    Pour over ice in punch bowl.
  4. 4
    Garnish with orange and mint sprigs.

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