Wedding Soup

Name: Wedding Soup
Ingredients: 1 whole chicken; 2 boxes chopped spinach; 1 Campbell's tomato soup; 3 bouillon cubes; 1 whole onion; 2 pieces celery; 1 lb. ground chuck or steak, make small meatballs; 1/2 c. pastina; 4 whole eggs; 1/2 c. grated Parmesan cheese

10 ingredients

7 steps

Ingredients

1 whole chicken
2 boxes chopped spinach
1 Campbell's tomato soup
3 bouillon cubes
1 whole onion
2 pieces celery
1 lb. ground chuck or steak, make small meatballs
1/2 c. pastina
4 whole eggs
1/2 c. grated Parmesan cheese

Directions

1

In pot place chicken, water, bouillon cubes, onion and celery. Bring to boil; simmer until chicken is cooked.
2

Remove chicken, onion and celery.
3

Beat together eggs and cheese.
4

Cook spinach as directed on package.
5

Cook pastina as directed.
6

Make small meatballs.
7

Place in oven at 500° for 10 minutes.