Welsh Pumpkin Bread

13 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 1 c. salad oil
  • 4 eggs
  • 1 large can pumpkin
  • 3 1/2 c. flour
  • 2 tsp. baking soda
  • 2 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. nutmeg
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 2/3 c. water

Directions

  1. 1
    In a large bowl, cream sugar and oil.
  2. 2
    Add eggs and pumpkin. Mix well.
  3. 3
    Sift dry ingredients together.
  4. 4
    Combine dry mixture and pumpkin mixture, blending well.
  5. 5
    Pour into two greased and floured bread pans.
  6. 6
    Bake at 350° for 1 1/2 hours or until inserted toothpick comes out clean.
  7. 7
    Cool at least 10 minutes before cutting.

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