Wendy'S Salsa

Ingredients

• 1 gal. tomatoes, peeled and cut
• 4 small onions, chopped
• 2 green peppers, chopped
• 5 jalapeno peppers, chopped (2 1/2 for mild)
• 1/2 c. vinegar
• 2 Tbsp. canning salt
• 2 stalks chopped celery
• 1 tsp. ground red pepper
• 1/2 c. vinegar
• 1/2 c. sugar
• 1 Tbsp. cumin
• 2 (6 oz.) cans tomato paste