West Texas Spaghetti
9 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 12 oz. pkg. spaghetti
- 1 can tomato soup
- 1 green pepper
- 1 medium onion
- 1 (7 oz.) can sliced mushrooms
- 1 (6 1/2 oz.) jar stuffed olives
- 1 lb. Longhorn cheese, grated
- 1 clove garlic (if desired)
Directions
-
1Saute meat with green pepper and onion.
-
2Stir to cook and season with salt and pepper to taste.
-
3Add tomato soup.
-
4Let simmer 30 minutes.
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