Western Casserole

11 ingredients
9 steps

Ingredients

  • 3 Tbsp. shortening
  • 1 lb. ground beef
  • 1 large onion, chopped
  • 1/2 c. bell pepper, chopped
  • 1 small can tomato paste
  • 1 small can tomato sauce
  • 1 c. water
  • salt and pepper to taste
  • 2 c. noodles, cooked
  • 1 can Niblet's corn per layer
  • grated cheese

Directions

  1. 1
    Brown meat in shortening.
  2. 2
    Mix meat, onion, bell pepper, tomato sauce, tomato paste and water.
  3. 3
    Make a layer of noodles and a layer of meat mixture in casserole dish.
  4. 4
    Add layer of corn if desired.
  5. 5
    Repeat until ingredients are used.
  6. 6
    Top with grated cheese.
  7. 7
    Bake about 20 minutes at 325°.
  8. 8
    Yield:
  9. 9
    6 servings.

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