Whiskey Cake

8 ingredients
1 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant vanilla pudding
  • 5 eggs beaten
  • 1/2 cup milk
  • 1/2 cup whiskey
  • 1 1/2 stick of butter
  • 1 pkg. of chocolate chips
  • 1 cup pecans

Directions

  1. 1
    Mix eggs, milk, whiskey and butter. Pour in cake mix and pudding. Beat all ingredients. Add 1/2 the chocolate chips and pecans. Pour batter into a 13x9 inch pan; sprinkle remaining chips and pecans over the batter. Bake at 350° for about 1 hr.

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