Whiskey Spice Bread and Butter Pudding

Name: Whiskey Spice Bread and Butter Pudding
Ingredients: 1 cup dried blueberries (or cherries or a mix of both); 14 cup whiskey; 14 cup brown sugar; 1 teaspoon pumpkin pie spice; 4 croissants (4 day old, cut in half horizontally); 13 cup butter, softened; 2 cups whole milk; 3 eggs; 1 teaspoon vanilla

9 ingredients

1 steps

Ingredients

1 cup dried blueberries (or cherries or a mix of both)
14 cup whiskey
14 cup brown sugar
1 teaspoon pumpkin pie spice
4 croissants (4 day old, cut in half horizontally)
13 cup butter, softened
2 cups whole milk
3 eggs
1 teaspoon vanilla

Directions

1

["In a shallow dish, stir together dried fruit and whiskey; set aside to soak for 30 minutes.", "In a small bowl, stir together brown sugar and pumpkin pie spice.", "Preheat the broiler to high.", "Arrange croissants cut side up about 4\" from broiler.""