White Bread

Directions

1. 1
   Combine the first 4 ingredients.
2. 2
   Heat the water, milk and oil to 125°.
3. 3
   Mix on low.
4. 4
   Pour liquid into flour mixture.
5. 5
   Beat 2 minutes on medium speed.
6. 6
   Beat in 1/2 cup of flour and beat 2 minutes.
7. 7
   Beat in about 3 cups of flour.
8. 8
   Knead 10 minutes.
9. 9
   Let rise.
10. 10
    Punch down.
11. 11
    Put in pans.
12. 12
    Let rise.
13. 13
    Bake at 375° for 20 to 25 minutes.