White Chocolate Eggnog

Name: White Chocolate Eggnog
Ingredients: 3 cups milk; 4 None egg yolks; 1/3 cup sugar; 3 oz white chocolate, finely chopped; 2 tbsp brandy; 2 tbsp rum; 3/4 cup heavy cream

7 ingredients

4 steps

Ingredients

3 cups milk
4 None egg yolks
1/3 cup sugar
3 oz white chocolate, finely chopped
2 tbsp brandy
2 tbsp rum
3/4 cup heavy cream

Directions

1

Bring milk to a boil in medium saucepan. Remove from heat.
2

Meanwhile, whisk egg yolks and sugar in medium bowl until combined. Gradually whisk in hot milk. Return eggnog mixture to pan; stir on low heat, without boiling, until mixture is thick enough to coat the back of a spoon. Remove from heat.
3

Add the white chocolate, brandy and rum; stir until smooth.
4

Beat cream in medium bowl with electric mixer until soft peaks form. Pour eggnog into 8 warmed heatproof 3/4-cup serving glasses; top with whipped cream. Serve sprinkled with nutmeg.