White Fudge

6 ingredients
5 steps

Ingredients

  • 1/2 lb. butter
  • 1/3 c. cornstarch
  • 1 Tbsp. almond extract
  • 1/2 lb. Velveeta cheese
  • 2 lb. powdered sugar
  • 1 tsp. black walnut flavoring

Directions

  1. 1
    Melt butter and cheese.
  2. 2
    Add to sugar and cornstarch in a large bowl.
  3. 3
    Beat for 4 to 5 minutes; add flavoring.
  4. 4
    Put into a 9 x 13-inch pan and chill.
  5. 5
    Makes approximately 3 pounds.

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