White Hot Chocolate (Using Milk)

Directions

1. 1
   Put about half of milk in a small pot.
2. 2
   Add other ingredients and stir often.
3. 3
   Bring almost to a boil.
4. 4
   Chocolate should be melted.
5. 5
   Add remaining milk to pan, and stir for about 30 seconds.
6. 6
   Remove from heat.
7. 7
   Serve with a dusting of cinnamon and a dusting of fine dark chocolate shavings.