White Pfeffernusse

7 ingredients
3 steps

Ingredients

  • 1 lb. butter
  • 1 lb. sugar
  • 1/4 lb. almonds, chopped fine
  • 1 tsp. lemon extract
  • 2 tsp. baking ammonia, powdered
  • 1/4 tsp. cardamom
  • about 4 c. flour

Directions

  1. 1
    Mix all ingredients together into a cookie dough.
  2. 2
    Let set overnight in refrigerator.
  3. 3
    Make into small balls and bake at 325° for 12 minutes.

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