Whole Wheat Lasagna

Directions

1. 1
   Brown beef and onion in large saucepan; drain grease.
2. 2
   Salt and pepper to taste and add all spices (sugar, garlic powder and Italian seasoning).
3. 3
   Add tomato wedges, tomato paste and 1 can water.
4. 4
   Simmer 30 minutes.
5. 5
   Boil noodles according to box; don't over boil.
6. 6
   Drain.
7. 7
   Make layers starting with 1 thin layer of sauce, 4 noodles laid lengthwise, layer of sauce, layer of cottage cheese, layer of Mozzarella cheese, noodles, sauce, cottage cheese, Mozzarella, sauce, noodles, sauce, cottage cheese, Mozzarella and last 2 or 3 tablespoons Parmesan.
8. 8
   Bake at 350° until cheese really bubbles, about 45 minutes to 1 hour.
9. 9
   Serve with tossed salad and garlic bread!