Wild Rice Casserole

14 ingredients
6 steps

Ingredients

  • 1 lb. sausage
  • 1 c. celery, chopped
  • 1 large onion, chopped
  • 1 bell pepper, chopped
  • 1 clove garlic, chopped
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 pkg. Uncle Ben's wild rice (no seasoning)
  • 1 can chicken broth
  • 1 can sliced water chestnuts
  • 1 can drained, sliced mushrooms
  • pinch of thyme
  • pinch of marjoram
  • sliced almonds for top

Directions

  1. 1
    Saute sausage, celery, onion, bell pepper and garlic.
  2. 2
    Put in a 2 1/2-quart casserole.
  3. 3
    Add mushroom soup, chicken soup, wild rice, chicken broth, chestnuts, mushrooms and spices.
  4. 4
    Mix and top with almonds.
  5. 5
    Cover.
  6. 6
    Bake at 350° for 1 1/2 hours.

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