Wild Rice Overnight

6 ingredients
9 steps

Ingredients

  • 2 c. chicken broth
  • 1 tsp. salt
  • 1 c. wild rice, rinsed and drained
  • 1/2 c. melted butter
  • 2 cans mushrooms, drained
  • 4 Tbsp. chopped onion

Directions

  1. 1
    Bring 2 cups chicken broth and salt to a boil; add 1 cup wild rice.
  2. 2
    Cover.
  3. 3
    Turn on low heat 40 minutes.
  4. 4
    Turn off heat and let stand overnight.
  5. 5
    Do not peek.
  6. 6
    Next morning, add butter, mushrooms and onions.
  7. 7
    Mix.
  8. 8
    Cover.
  9. 9
    Bake in casserole at 350° for 45 minutes.

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