Wilted Leaf Lettuce
6 ingredients
8 steps
Ingredients
- 6 slices bacon
- 1/2 c. sliced green onions
- 1/4 c. vinegar
- 4 tsp. sugar
- 8 c. leaf lettuce, torn in bite-sized pieces
- 1 hard-boiled egg, chopped
Directions
-
1Cook bacon; drain and crumble.
-
2Reserve drippings.
-
3Add onions to drippings and cook until tender.
-
4Add vinegar, 1/4 cup water, sugar and bacon to the onions.
-
5Stir until it boils.
-
6Pour hot dressing over lettuce.
-
7Toss to coat.
-
8Garnish with chopped egg. Serves 6.
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