Wilted Lettuce

Directions

1. 1
   Place lettuce and onions in a salad bowl; set aside.
2. 2
   In a skillet, fry bacon until crisp.
3. 3
   Remove bacon; set aside.
4. 4
   In the drippings, combine all remaining ingredients.
5. 5
   Bring to a boil, stirring constantly.
6. 6
   Immediately pour over salad.
7. 7
   Crumble bacon and add to salad; toss well.
8. 8
   Serve immediately.
9. 9
   Yields 4 servings.