Wilted Salad

5 ingredients
9 steps

Ingredients

  • 1 head lettuce
  • 1 medium onion
  • 6 strips bacon
  • 1/2 c. vegetable oil
  • 2 or 3 Tbsp. vinegar

Directions

  1. 1
    Tear lettuce into bite-size pieces.
  2. 2
    Chop onion and toss together with lettuce.
  3. 3
    Meanwhile, cook bacon until crisp.
  4. 4
    Remove from pan.
  5. 5
    Drain on paper towel.
  6. 6
    Mix 1/2 cup vegetable oil with bacon drippings left in pan.
  7. 7
    Add vinegar.
  8. 8
    Heat and pour over lettuce and onion.
  9. 9
    Serve immediately.

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