Wine Cake
10 ingredients
3 steps
Ingredients
- 1 pkg. fudge cake mix
- 3 3/4 oz. pkg. chocolate pudding (instant)
- 3/4 c. oil
- 4 eggs
- 1/2 c. water
- 3/4 c. cream sherry, rum or Madeira
- 2 1/2 c. xxxx sugar
- 2 Tbsp. melted butter
- 1/4 c. cream sherry or rum
- 2 Tbsp. water
Directions
-
1May add 1/2 cup each chopped nuts, raisins and/or candied cherries to yellow cake.
-
2Bourbon may be used in place of wine. Add Macadamia nuts and drained pineapple bits.
-
3Best with glaze and improves with age!
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