Ww Chicken Paprika

6 ingredients
7 steps

Ingredients

  • 2 lbs boneless skinless chicken breasts
  • 8 ounces onions, finely diced
  • 1 medium green pepper, diced
  • 2 cups chicken bouillon
  • 1 tablespoon sweet Hungarian paprika
  • 1 cup buttermilk

Directions

  1. 1
    Layer the chicken in an oven-to-table casserole.
  2. 2
    Brown onion and pepper in heated nonstick skillet at moderately high heat for about 5 minutes, stirring to prevent scorching.
  3. 3
    Add chicken bouillon and paprika and bring to a boil; pour over chicken in casserole dish.
  4. 4
    Cover and bake at 375 degrees for 1 hour or until chicken is tender.
  5. 5
    Ten minutes before serving, add buttermilk to casserole dish.
  6. 6
    Mix well and bake 10 minutes more until buttermilk is heated.
  7. 7
    Serve chicken with the sauce well mixed.

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