Yam And Apple Bake

10 ingredients
7 steps

Ingredients

  • 2 very large yams
  • 3 c. water
  • 3 large apples
  • 1 c. sugar
  • 1/2 tsp. lemon extract
  • 1/4 c. cornstarch
  • 1/2 c. margarine
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Peel yams after cooking.
  2. 2
    Steam 1/2-inch yam slices with 1 cup of water.
  3. 3
    Do not overcook.
  4. 4
    Cut apples in 1/2-inch slices.
  5. 5
    Mix sugar, cornstarch, 2 cups of water and margarine in a heavy pan until thick.
  6. 6
    Remove from heat.
  7. 7
    Add vanilla and lemon extract. In a 4-quart dish, layer potatoes, sauce, apples and sauce.

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