Yams

4 ingredients
6 steps

Ingredients

  • 2 cans yams
  • 2 c. brown sugar
  • 1 cube butter or margarine
  • 1 1/2 bags miniature marshmallows

Directions

  1. 1
    Drain water from the yams.
  2. 2
    Cut yams up in about 1-inch chunks.
  3. 3
    Mix brown sugar into yams.
  4. 4
    Melt butter and pour over yams.
  5. 5
    Sprinkle marshmallows over yams.
  6. 6
    Bake at 375° for 15 to 20 minutes.

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