Yogurt Chicken
6 ingredients
7 steps
Ingredients
- 8 pieces Chicken Drumstick
- 1 cup Plain Yogurt
- 1 Tablespoon Olive Oil
- 1/2 Tablespoons Garlic Salt
- 1/2 Tablespoons Dried Thyme
- 1 teaspoon Pepper (optional)
Directions
-
1Preheat oven to 375 degrees F.
-
2Place chicken pieces in a 9x13 casserole dish, that has been sprayed with cooking oil.
-
3In a medium bowl, combine yogurt, oil, garlic salt, thyme and pepper (optional).
-
4Evenly pour mixture over chicken pieces.
-
5Use a basting brush to get an even coat, if desired.
-
6Place dish in the oven and bake for 35 to 45 minutes or until juices run clear.
-
7Let chicken sit at least 5 minutes before serving.
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