Yogurt Chicken

6 ingredients
7 steps

Ingredients

  • 8 pieces Chicken Drumstick
  • 1 cup Plain Yogurt
  • 1 Tablespoon Olive Oil
  • 1/2 Tablespoons Garlic Salt
  • 1/2 Tablespoons Dried Thyme
  • 1 teaspoon Pepper (optional)

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Place chicken pieces in a 9x13 casserole dish, that has been sprayed with cooking oil.
  3. 3
    In a medium bowl, combine yogurt, oil, garlic salt, thyme and pepper (optional).
  4. 4
    Evenly pour mixture over chicken pieces.
  5. 5
    Use a basting brush to get an even coat, if desired.
  6. 6
    Place dish in the oven and bake for 35 to 45 minutes or until juices run clear.
  7. 7
    Let chicken sit at least 5 minutes before serving.

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