Yogurt Grape Salad
6 ingredients
1 steps
Ingredients
- 1 cup (8 ounces) vanilla yogurt
- 2 ounces cream cheese, softened
- 1 tablespoon honey
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon minced fresh mint
- 6 cups seedless red grapes
Directions
-
1Process first five ingredients in a food processor until smooth. Place grapes and yogurt mixture in a bowl; toss to coat. Refrigerate until serving.
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