Yogurt Pie

Directions

1. 1
   In a large bowl, microwave cream cheese on High about 1 minute to soften.
2. 2
   Stir in yogurt and brown sugar.
3. 3
   Blend until smooth. Microwave on High for 3 minutes.
4. 4
   Pour into pie crust.
5. 5
   Microwave on 50% power for 5 minutes.
6. 6
   Chill and garnish with chopped nuts or fresh fruit.
7. 7
   Makes a 9 inch pie.