Yummy Brown Rice

8 ingredients
7 steps

Ingredients

  • 1/2 cup raw brown rice
  • 1 1/3 cups water
  • 1 chicken bouillon cube
  • 1/2 teaspoon italian seasoning
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon pepper
  • 1 can sliced baby portabella mushrooms (I prefer Dutchman)
  • 4 tablespoons real butter

Directions

  1. 1
    Add brown rice to water per directions on package.
  2. 2
    At this time also add all the above ingredients EXCEPT FOR MUSHROOMS.
  3. 3
    NOTE: You will need to adjust the amount of seasonings to the amount of rice you are preparing.
  4. 4
    The above measurements are for preparation of 4 SERVINGS.
  5. 5
    Let cook as directed on box.
  6. 6
    When there's only 15 minutes left to cook, saute mushrooms in butter and mix into the rice.
  7. 7
    Cover and finish cooking until all water is absorbed.

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