Zucchini Bread

Name: Zucchini Bread
Ingredients: 3 eggs, beaten; 1 c. cooking oil; 2 c. sugar; 2 c. grated zucchini; 2 tsp. vanilla; 3 c. flour; 1 tsp. soda; 1/2 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 1/2 c. chopped nuts

11 ingredients

7 steps

Ingredients

3 eggs, beaten
1 c. cooking oil
2 c. sugar
2 c. grated zucchini
2 tsp. vanilla
3 c. flour
1 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 c. chopped nuts

Directions

1

Preheat oven to 325°.
2

Grease and flour 2 loaf pans.
3

Beat eggs, then add oil, sugar, zucchini and vanilla.
4

Cream together. Sift and measure out 3 cups flour, then sift together flour, soda, baking powder, salt and cinnamon.
5

Add dry ingredients to creamed mixture and mix until thoroughly blended.
6

Add nuts.
7

Bake in 2 loaf pans at 325° for 1 hour.