Zucchini Bread

12 ingredients
6 steps

Ingredients

  • 3 egg whites
  • 3 egg yolks
  • 1 c. Mazola oil
  • 2 c. sugar
  • 2 c. grated zucchini
  • 2 tsp. vanilla
  • 3 c. flour or 1/2 whole wheat
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 c. chopped nuts

Directions

  1. 1
    Beat egg whites until stiff and set aside.
  2. 2
    Mix egg yolks, Mazola oil, sugar, grated zucchini and vanilla.
  3. 3
    Then add flour, baking soda, baking powder, salt and cinnamon.
  4. 4
    Add chopped nuts, then fold in beaten egg whites.
  5. 5
    Bake in two regular loaf pans, greased and floured, 1 hour at 325°.
  6. 6
    Cool on rack.

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