Zucchini Bread

11 ingredients
7 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 c. salad oil
  • 2 1/2 c. sugar
  • 3 eggs, beaten
  • 2 c. finely grated zucchini
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift together flour, baking powder, baking soda, salt and cinnamon into a bowl.
  3. 3
    Combine oil, sugar and eggs in a mixing bowl; beat well.
  4. 4
    Add dry ingredients.
  5. 5
    Mix until well blended.
  6. 6
    Stir in zucchini, vanilla and nuts.
  7. 7
    Spoon batter into a lightly greased and floured 9 x 5 x 3-inch loaf pan. Bake at 1 hour or until done.

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