Zucchini Bread
14 ingredients
6 steps
Ingredients
- 4 c. all-purpose flour
- 1/4 tsp. baking powder
- 1 c. packed brown sugar
- 1 1/2 c. vegetable oil
- 1 1/2 c. chopped pecans
- 1 tsp. vanilla
- 2 c. shredded zucchini
- 1 Tbsp. baking soda
- 1 1/2 tsp. salt
- 1 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 c. shredded apples
- 2 c. sugar
- 5 eggs
Directions
-
1Mix flour, baking soda, baking powder, salt, nutmeg and cinnamon; set aside.
-
2Combine eggs, sugars, oil and vanilla.
-
3Beat at medium speed and slowly add flour mixture.
-
4Add zucchini, apples and pecans, stirring into mixture thoroughly.
-
5Pour into greased and floured loaf pans and bake at 350° for 50 to 55 minutes.
-
6Cool in pans 10 minutes, remove and cool completely.
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