Zucchini Pepper Pie

12 ingredients
4 steps

Ingredients

  • 3 medium zucchini, sliced thinly
  • 2 green onions, chopped
  • 1 medium bell pepper, sliced thinly
  • 1 tomato, peeled and chopped
  • 3 Tbsp. oil
  • 3/4 tsp. salt
  • 3/4 tsp. pepper
  • 3/4 tsp. basil
  • 3 eggs, beaten
  • 1/2 c. whipping cream
  • 1/2 c. grated Parmesan cheese
  • 1 (9 inch) pie shell

Directions

  1. 1
    Saute zucchini, onions, bell pepper, tomato and spices until liquid has evaporated; about 30 minutes.
  2. 2
    Pour sauteed ingredients into pie shell.
  3. 3
    Mix eggs and cream and pour over vegetables. Cover with Parmesan cheese.
  4. 4
    Bake 30 minutes in a 350° oven. Serves 6.

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