Zucchini Pie
7 ingredients
5 steps
Ingredients
- 1 c. zucchini, cooked, peeled and cut into small pieces
- 1 c. Milnot
- 2 rounded Tbsp. flour
- 1 1/2 Tbsp. oleo
- 1 c. sugar
- 1 egg
- 1 tsp. vanilla
Directions
-
1Blend all together and pour into unbaked pie shell.
-
2Sprinkle cinnamon on top of filling.
-
3Bake 10 minutes at 425°.
-
4Reduce to 350° and bake until a knife inserted in middle comes out clean, 30 to 45 minutes or until done.
-
5Delicious, tastes like sugar cream pie.
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