Zucchini Stew

11 ingredients
5 steps

Ingredients

  • 3 qt. tomatoes
  • 1 c. onions, slivered
  • 2 c. celery, cut into 1-inch pieces
  • 2 c. sweet peppers, diced
  • 1 large zucchini
  • 1 tsp. seasoned salt
  • 1 tsp. Italian seasoning
  • 1/8 tsp. hot pepper seeds
  • 1/8 tsp. allspice
  • 1/8 tsp. nutmeg
  • 1/2 lb. bacon or 1 lb. ground beef

Directions

  1. 1
    In 5-quart kettle combine tomatoes, onions, celery, peppers and spices.
  2. 2
    Cook on medium heat 35 minutes.
  3. 3
    Cut bacon into small pieces.
  4. 4
    Fry to brown and crispy.
  5. 5
    Add drained bacon and 2 tablespoons grease to stew.

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