Zucchini Stew
7 ingredients
2 steps
Ingredients
- 1 to 2 lb. medium hot sausage
- 1 small onion, chopped
- 1 zucchini, cut and quartered
- about 1/2 lb. fresh green beans
- 1 or 2 red and/or green peppers, cut in small pieces
- 1 (28 oz.) can tomato sauce
- garlic powder, pepper and oil to taste
Directions
-
1Remove sausage from casings and break into pieces. Saute onion in oil and add sausage. Fry until tender and browned.
-
2Add remainder of ingredients and cook until vegetables are tender. Serve with rolls and butter.
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