24-Hour Fruit Salad

9 ingredients
3 steps

Ingredients

  • 4 egg yolks
  • juice of 1 lemon or 2 Tbsp. juice
  • 1/4 c. cream
  • 1/2 c. sugar
  • 1 c. whipping cream, whipped
  • 1 lb. green seedless grapes or 1 (16 oz.) can fruit cocktail, drained
  • 1 (20 oz.) can crushed pineapple, drained
  • 1/4 lb. nutmeats (pecans, walnuts)
  • 1 c. miniature marshmallows or 10 regular size, cut into quarters

Directions

  1. 1
    Boil the first 4 ingredients together until thick; cool.
  2. 2
    Add whipped cream, fruit, nuts and marshmallows.
  3. 3
    Mix together; let stand overnight.

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