Squash Casserole

Directions

1. 1
   Cook squash and onion together until tender; drain.
2. 2
   Melt oleo in casserole dish; pour into drained squash and onions.
3. 3
   Mix together egg, milk, salt and pepper.
4. 4
   Add to squash.
5. 5
   Add cracker crumbs, leaving enough to cover top.
6. 6
   Bake in oven about 20 minutes or until brown.
7. 7
   (You may add garlic salt and a little sage if you like.)