5-Spice Tea

4 ingredients
6 steps

Ingredients

  • 2 tablespoons green tea leaves (or 2 bags)
  • 16 ounces water
  • 6 ounces milk (or soy milk)
  • 1 teaspoon Chinese five spice powder

Directions

  1. 1
    Bring water to a boil in saucepan.
  2. 2
    Add tea leaves and simmer for 10 minutes.
  3. 3
    Place milk in microwavable container and microwave until steaming.
  4. 4
    Add milk to tea mixture, and stir in 5-spice powder. Simmer 1 minute.
  5. 5
    Strain tea into mugs, or refrigerate for iced tea. (strain into glasses over ice).
  6. 6
    Sweeten to taste, with sweetener of choice.

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