7 Layer Salad

10 ingredients
6 steps

Ingredients

  • 1 head lettuce, torn into pieces
  • 1 c. diced celery
  • 1 medium onion
  • 1 (10 oz.) bag frozen peas
  • 1/2 c. green pepper
  • 8 slices fried bacon, crumbled
  • 4 oz. shredded Cheddar cheese
  • fresh parsley, chopped
  • 2 c. mayonnaise
  • 2 Tbsp. sugar

Directions

  1. 1
    Place into a 9 x 12-inch glass pan.
  2. 2
    Layer diced celery, diced onion, frozen peas (uncooked), green pepper, fried bacon (crumbled), Cheddar cheese and fresh parsley (chopped).
  3. 3
    Mix the mayonnaise and sugar.
  4. 4
    Spread on top.
  5. 5
    Cover and refrigerate 8 to 12 hours.
  6. 6
    (Stays well; doesn't wilt.)

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