7-Up Cake

7 ingredients
7 steps

Ingredients

  • 1 c. softened butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 3 c. sifted flour
  • 5 whole eggs
  • 3 tsp. lemon extract
  • 7 oz. 7-Up

Directions

  1. 1
    Cream butter, Crisco and sugar together.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat well after each addition.
  4. 4
    Add flour to the mixture and beat until smooth.
  5. 5
    Add lemon extract and mix well.
  6. 6
    Fold in 7 ounces of 7-Up.
  7. 7
    Bake in greased and floured tube pan at 325° for 1 hour.

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