A Great Dill Sauce

5 ingredients
5 steps

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 12 teaspoon dill, dried
  • 1 12 cups chicken broth
  • 1 cup sour cream

Directions

  1. 1
    Melt butter in a saucepan, add flour.
  2. 2
    Cook on low until it just begins to brown.
  3. 3
    Add dill and slowly add chicken broth.
  4. 4
    Whisk together.
  5. 5
    Whisk in sour cream and cook on low until sauce is thickened.

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