Agvolemono Recipe
7 ingredients
10 steps
Ingredients
- 6 c. Chicken broth
- 1/2 x Chicken
- 1 c. Long grain rice
- 2 x Large eggs
- 1 x Lemon, juice of
- Salt and pepper
- Minced parsley
Directions
-
11.Cook chicken in broth 2.
-
2Drain chicken and dice pcs.
-
33.
-
4Return chicken to broth, add in rice and simmer till rice is cooked.
-
5Check salt and pepper 4.Beat Large eggs and lemon well .
-
65.
-
7Pour a ladle of the soup onto the egg/lemon mix 6.
-
8Return to pot 7.
-
9Bring almost o a boil 8.
-
10Serve sprinkled with minced parsley
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