Almond Brittle
4 ingredients
11 steps
Ingredients
- 2 blocks butter
- 1/2 c. sugar
- 1 box Diamond graham crackers
- chopped almonds
Directions
-
1Melt butter and
-
2sugar until bubbly.
-
3Line cookie sheet with tinfoil.
-
4Lay
-
5crackers
-
6individually
-
7on
-
8cookie
-
9sheet. Brush mixture of butter and sugar evenly on crackers.
-
10Sprinkle nuts on crackers. Add
-
11remaining butter mixture on nuts. Bake at 325° for 10 to 15 minutes.
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