Almond Ham Roll-Ups

Name: Almond Ham Roll-Ups
Ingredients: 1 (8 oz.) cream cheese; 2 Tbsp. mayonnaise; 1 tsp. minced onions; 1 tsp. Worcestershire sauce; 1/4 tsp. dry mustard; 1/4 tsp. paprika; 1/8 tsp. pepper; 1/8 tsp. hot sauce; 1 Tbsp. toasted finely chopped almonds; 1 (12 oz.) pkg. boiled, thin sliced ham

10 ingredients

5 steps

Ingredients

1 (8 oz.) cream cheese
2 Tbsp. mayonnaise
1 tsp. minced onions
1 tsp. Worcestershire sauce
1/4 tsp. dry mustard
1/4 tsp. paprika
1/8 tsp. pepper
1/8 tsp. hot sauce
1 Tbsp. toasted finely chopped almonds
1 (12 oz.) pkg. boiled, thin sliced ham

Directions

1

Combine all ingredients, except ham, stirring until blended. Spread 1 tablespoon of mixture on each slice of ham; roll up jellyroll fashion.
2

Wrap in plastic wrap.
3

Freeze up to one month. Thaw at room temperature for 1 hour before serving.
4

Cut rolls into 3/4-inch slices.
5

Yields 5 dozen.