Amaretto Cake

12 ingredients
8 steps

Ingredients

  • unsweetened cocoa powder
  • 1 pkg. devil's food cake mix
  • 1 pkg. instant chocolate pudding
  • 4 eggs
  • 3/4 c. sour cream
  • 1/2 c. oil
  • 1/2 c. water
  • 1/4 c. mayonnaise
  • 3 Tbsp. Amaretto liqueur
  • 1 c. semi-sweet chocolate chips
  • 1/2 c. toasted almonds
  • powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 10-inch Bundt pan and dust with unsweetened cocoa.
  3. 3
    Combine the next 8 ingredients and beat on medium speed until smooth, about 2 minutes.
  4. 4
    Stir in chocolate chips and almonds.
  5. 5
    Pour batter into prepared pan and bake about 55 to 60 minutes.
  6. 6
    Cool in pan 5 minutes.
  7. 7
    Invert onto wire rack. Let rest 1 minute before removing from pan.
  8. 8
    Dust with sugar.

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